The Final Rule does not mention a that a temp device is required, are carriers required to have to have a temp device?

            The final rule does not require a temp device.  The regulations assert that “food that requires temperature control for safety is transported under adequate temperature control”.  That last statement is left to interpretation by Food Shippers, many of which require real-time temperature monitoring. For example: Unilever requires temperature monitoring every 15 minutes. Please understand that once you have a Vypin tag in your trailer, you can provide temperature traceability on every shipment for any broker, shipper, or receiver.
            Updated: 17 Mar 2017 02:35 PM
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